Nigerian pastries, snacks and boxes

Everything we make, with ingredients, allergens and reheating notes. Baked fresh in Loganville, GA for pickup Tuesday to Saturday.

Nigerian Meat Pie

A buttery, golden hand pie with a soft, richly seasoned Nigerian filling — the pastry every Nigerian party table expects.

Ingredients: Wheat flour, butter, egg, potato, onion, thyme, curry, seasoning, salt.
Allergens: Contains wheat, milk and egg. Prepared in a kitchen that also handles nuts.
Quantity & price: $3.00 each · sold in packs of 3, 6 or 12
Freshness & reheating: Baked fresh on pickup day. Keeps 3 days refrigerated or 1 month frozen. Reheat 10–12 minutes at 350°F.

Pickup in Loganville, Tuesday – Saturday, 11:00 a.m. – 5:00 p.m.

A tender, flaky crust wrapped around a creamy, well-spiced Nigerian filling. A crowd favourite at gatherings.

Ingredients: Wheat flour, butter, egg, potato, onion, thyme, curry, seasoning, salt.
Allergens: Contains wheat, milk and egg. Prepared in a kitchen that also handles nuts.
Quantity & price: $3.00 each · sold in packs of 3, 6 or 12
Freshness & reheating: Baked fresh on pickup day. Keeps 3 days refrigerated or 1 month frozen. Reheat 10–12 minutes at 350°F.

Pickup in Loganville, Tuesday – Saturday, 11:00 a.m. – 5:00 p.m.

Light, airy fried dough balls, faintly sweet with a hint of nutmeg. The classic West African party snack.

Ingredients: Wheat flour, yeast, sugar, nutmeg, salt, water, frying oil.
Allergens: Contains wheat. Prepared in a kitchen that also handles milk, egg and nuts.
Quantity & price: 3 pieces for $2.00 · trays from 30 pieces
Freshness & reheating: Best the same day. Warm 5 minutes at 300°F to bring back the softness.

Pickup in Loganville, Tuesday – Saturday, 11:00 a.m. – 5:00 p.m.

Denser and cake-like with a crisp outside and a mildly sweet, nutmeg-scented crumb. Perfect with tea.

Ingredients: Wheat flour, baking powder, sugar, egg, milk, butter, nutmeg, frying oil.
Allergens: Contains wheat, milk and egg. Prepared in a kitchen that also handles nuts.
Quantity & price: 3 pieces for $2.00 · trays from 30 pieces
Freshness & reheating: Best within 2 days. Warm 5 minutes at 300°F before serving.

Pickup in Loganville, Tuesday – Saturday, 11:00 a.m. – 5:00 p.m.