Nigerian pie party trays prepared for gatherings in Gwinnett County

Party trays & events

Nigerian party trays for gatherings in Gwinnett County

Tell us your date and guest count and we send a written quote the same day. Trays are built with clear piece counts so nobody at your event goes without.

Nigerian Meat Pie

A buttery, golden hand pie with a soft, richly seasoned Nigerian filling — the pastry every Nigerian party table expects.

Ingredients: Wheat flour, butter, egg, potato, onion, thyme, curry, seasoning, salt.
Allergens: Contains wheat, milk and egg. Prepared in a kitchen that also handles nuts.
Price: $3.00 each
Freshness & reheating: Baked fresh on pickup day. Keeps 3 days refrigerated or 1 month frozen. Reheat 10–12 minutes at 350°F.

Pickup in Loganville, Tuesday – Saturday, 11:00 a.m. – 5:00 p.m.

Nigerian Chicken Pie

A tender, flaky crust wrapped around a creamy, well-spiced Nigerian filling. A crowd favourite at gatherings.

Ingredients: Wheat flour, butter, egg, potato, onion, thyme, curry, seasoning, salt.
Allergens: Contains wheat, milk and egg. Prepared in a kitchen that also handles nuts.
Price: $3.00 each
Freshness & reheating: Baked fresh on pickup day. Keeps 3 days refrigerated or 1 month frozen. Reheat 10–12 minutes at 350°F.

Pickup in Loganville, Tuesday – Saturday, 11:00 a.m. – 5:00 p.m.

Small Party Tray

$60

Serves 15–20

20 pies (any mix)

Celebration Tray

$90

Serves 25–30

30 pies (any mix)

Grand Event Tray

$150

Serves 45–50

50 pies (any mix)

Lead time

48 hours for standard trays, 72 hours during holidays and graduation season.

Deposit

50% confirms your date. The balance is due at pickup.

Pickup

Tuesday – Saturday, 11:00 a.m. – 5:00 p.m.. Collection in Loganville, GA.

Changes

Counts can be adjusted up to 24 hours before your pickup time.

Request a party quote

A short form — we reply with pricing, piece counts and a pickup time.